16 Inch Heavy Hand Hammered Carbon Steel Pow Wok (Round Bottom)

Product Description

Things to Consider: Before purchasing this wok, it is important to note that it has a round bottom and is not suitable for flat electric or flat induction stoves. Additionally, this wok is quite large and heavy, weighing 5.7 pounds (2.6 kg) with a diameter of 16 inches. Another important factor to consider is that this wok must be seasoned before use. The seasoning process involves removing the protective oil from the wok and it is recommended to hand wash the wok as it is not suitable for the dishwasher. It is essential to properly maintain the wok to prevent rusting, which may take some time to learn.

Wok Overview: A wok is a type of deep pan with a small diameter and a round bottom. Its primary function is for stir-frying, which involves fast frying with frequent stirring on a hot skillet. However, a wok can also be used for deep frying food in hot oil, preparing soups, steaming, and even smoking food. The steel wok is suitable for open fire cooking, making it perfect for outdoor use to impress friends with delicious Chinese dishes.

Carbon Steel Wok Care: Always remember to season a carbon steel wok before use. Instructions for seasoning can be found online or with the wok itself. Carbon steel kitchenware requires regular seasoning and maintenance to prevent rusting. It is recommended to keep the wok dry and oiled at all times, especially after washing. The washing routine includes washing, wiping, heating, and oiling the wok.

About Craft Wok: Craft Wok is a brand that specializes in authentic, traditional carbon steel woks and accessories. Our team is dedicated to providing high-quality products to ensure that you enjoy the same cooking experience as professional chefs in China. We carefully select products from reputable manufacturers in China, offering a range of 100% authentic carbon steel woks.

Product Details: - 15 gauge (1.8mm) carbon steel - 16-inch size, heavy and large - Hand-hammered by Chinese professionals in Guangzhou - Preferred choice of many professional Chinese chefs - Steel helper handle that does not burn when stir-frying over high heat

In conclusion, if you are looking for a traditional Chinese wok pan that is heavy-duty and authentic, the Craft Wok is the perfect choice for you. Don't forget to season the wok before use to ensure optimal cooking results!

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