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Flat Bottom Wok Pan - Traditional Japanese Cookware
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Product Description - 13.5" Black carbon steel flat bottom wok - 11.8" Black carbon steel flat bottom wok - 14" Blue carbon steel round bottom wok - 14" Black carbon steel round bottom wok - 11.8" Black carbon steel pan
Customer Reviews - 4.3 out of 5 stars from 4,586 reviews - 4.3 out of 5 stars from 4,586 reviews - 4.4 out of 5 stars from 1,614 reviews - 4.3 out of 5 stars from 2,807 reviews - 4.2 out of 5 stars from 186 reviews
Price - $59.99 for 13.5" Black carbon steel flat bottom wok - $59.99 for 11.8" Black carbon steel flat bottom wok - $89.99 for 14" Blue carbon steel round bottom wok - $49.99 for 14" Black carbon steel round bottom wok - $56.99 for 11.8" Black carbon steel pan
Weight - 3.6LB for 13.5" Black carbon steel flat bottom wok - 2.9LB for 11.8" Black carbon steel flat bottom wok - 4.7LB for 14" Blue carbon steel round bottom wok - 3.8LB for 14" Black carbon steel round bottom wok - 3.4LB for 11.8" Black carbon steel pan
Pre-Seasoned - All products are pre-seasoned - NO for fully seasoned
Compatibility - Compatible with gas, open fire, electric, and induction stovetops
Height - 3.8" for 13.5" Black carbon steel flat bottom wok - 3.5" for 11.8" Black carbon steel flat bottom wok - 3.9" for 14" Blue carbon steel round bottom wok - 3.9" for 14" Black carbon steel round bottom wok - 2.3" for 11.8" Black carbon steel pan
Gauge - 16 for 13.5" and 11.8" Black carbon steel flat bottom woks - 15 for 14" Blue carbon steel round bottom wok - 16 for 14" Black carbon steel round bottom wok - 14 for 11.8" Black carbon steel pan
Assembly Required - NO assembly required for all products
Detachable Handle - NO detachable handle for all products
Experience the convenience of a pre-seasoned YOSUKATA large blue carbon steel flat bottom wok that is perfect for cooking traditional Japanese dishes. Made with premium grade quality, this hand hammered wok is sturdy and durable for lifetime use. Cook delicious and healthy meals in this multipurpose wok that is suitable for pan-frying, braising, and deep-frying.
Suitable for all cooking surfaces, this flat-bottomed wok can be used on electric stoves, induction cooktops, gas cookers, and open fires. The secure grip handle is designed for easy handling and optimal control while cooking. Enjoy the traditional taste and experience of cooking with a high-quality carbon steel wok pan from YOSUKATA.
product information:
| Attribute | Value | ||||
|---|---|---|---|---|---|
| brand | YOSUKATA | ||||
| material | Carbon Steel | ||||
| special_feature | Gas Stovetop Compatible, Electric Stovetop Compatible, Induction Stovetop Compatible, Open Fire, BBQ, Grill, Outdoor Camping Wok | ||||
| color | Blue | ||||
| capacity | 5.2 Quarts | ||||
| compatible_devices | Smooth Surface Induction, Gas, Smooth Surface Non Induction, Electric Coil | ||||
| product_care_instructions | Hand Wash Only | ||||
| maximum_temperature | 600 Degrees Fahrenheit | ||||
| handle_material | Carbon Steel | ||||
| item_weight | 6 pounds | ||||
| is_oven_safe | No | ||||
| model_name | Blue Carbon Steel Wok | ||||
| has_nonstick_coating | No | ||||
| is_dishwasher_safe | No | ||||
| recommended_uses_for_product | sautéing, frying, braising, deep-frying, stir-frying | ||||
| upc | 742033738696 | ||||
| country_of_origin | China | ||||
| customer_reviews |
| ||||
| best_sellers_rank | #10,352 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #21 in Woks & Stir-Fry Pans | ||||
| diameter | 13.5 Inches | ||||
| number_of_pieces | 1 | ||||
| batteries_required | No |
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